It’s hard to imagine a place better suited to producing macadamias than the area where they first evolved 60 million years ago - the north east coast of Australia.

With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.
With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.

With just the right soil, just the right climate, and just the right group of dedicated growers it truly is the natural home of the world’s finest nut.

As the leading producer of macadamias in the world, Australia contributes more than 30% of the global crop. Each year 70% of the Australian crop is exported to over 40 countries. Our major export markets are Japan, Korea, Taiwan, China, Europe and North America, but our biggest market is Australia itself.

Australians certainly love their macadamias. According to a recent study, 83% of purchasers love the taste of macadamias more than any other nut while almost two thirds think they make any occasion more special. We couldn’t agree more!