• Enjoy macadamia moment

  • Queen of nut

  • Everything begin with a crack

Welcome to our Macadamia Kingdom

Our own innovative technique

We’ve spent 3 years in Vietnam finding the best way to crack the world’s hardest nut. And we’ve done it!
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Best quality product

Our macadamia perfectly maintains the pure, natural flavour of the fresh nut: creamy, buttery, crunchy, slightly sweet, slightly salty and fragrant – simply irresistible!
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About TBK Green Food

  • 2009
  • 2014
  • 2016

TBK Green Food was born from a passion.

As macadamia nuts are indeed the hardest nut in the world to crack, we had been spending 3 whole years expertly researching for a better way to crack this nut. We longed to invent an innovative cracking technique that:

- would not damage the kernel inside
- would not require a macadamia-specific tool such as a small metal
-would not saw a big groove into macadamia shell and leave some air
- would involve risk of injury
- and most importantly, would preserve exactly the purest taste of a bag of fresh raw macadamia nuts in the shell.

TBK Green Food

A dream finally came true

After 3 years expertly doing research, our team finally made the dream come true. We successfully produced our very first product: an in-shell raw macadamia nut with quality and taste second to none!
As it was in the beginning, our emphasis is always on searching for a breakthrough innovation - the creation of a truly new, highly valued product that could redefine the macadamias nut industry. That is what we offer our customer - a purest, freshest, finest macamadia nut with invisible minor cracks!

The quality of our product has impressed a number of top farm owners and processors in Australia, which helps us to reach out international markets and build strong networks to new partners. One of our key partners is FNC Plantations - a sustainable and responsible farm in Australia.

TBK Green Food

We do not limit ourselves in Vietnam

Since 2014, through numerous trips from Australia to Vietnam and vice versa, we have been continuously learning from top industry experts in Australia. Nowhere else on earth that can provide us better knowledge about macamadia than in Australia - where this nut first evolved 60 million years ago. During the last 3 years, we have been kindly and passionately supported by Brice Kaddatz and Joyon Burnet who share a lifelong passion for macadamia nut with us.

In August 2016, we proudly made an announcement for our two new branches in Vietnam: Kien Thanh SA Company and Tran&Do Company. We are now ready to seek out new opportunities to supply our unique, highest-quality product to international markets. Whatever market we are serving, our vision is clear and unified: to serve the best macadamia nut for our customers.

TBK Green Food

Long live Queen Macadamia!

Her fascinating health benefits for us
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Our Distribution Network

Help us to spread the story
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Our Product

Mr Knack

TBK Green Food Company

TBK Staffs

The Queens Factory is now a family-friendly workplace for more than 70 villagers who are mostly young women and middle-aged housewives. Absolutely, they are the important part of TBK success.

TBK Partnership

At TBK we are firm believers that a strong communication strategy between a brand and a consumer is an integral part of a successful organization. We would like to help create a network of people who share our passion for best quality macadamias nut, and the culture that produced them.

TBK Farm

FNC Plantations - a sustainable and responsible farm in Australia, is one of our key partners. Nowhere else on earth that can provide us better knowledge about macamadia than in Australia - where this nut first evolved 60 million years ago. Click for more information.

Our partners

New Wholesale Inquiry Contact

If you would like to know how to become a TBK Green Food wholesaler, please type your email here, we will contact you in 24-48 hours to find out how we can best meet your needs.